Reviews in Exeter

been coming here for years . dan and matt are by far the best landlords in the history of the 11a quest for the independent vibe. one minute Hendrix then Dylan mixed in with some Dj Shadow and Nina simone then Leadbelly and stuff that makes you go to the bar and find out who is pulsing from the speakers !!! chilled out to the max upstairs on the 2nd floor too. The pizza's.... oh the Pizza's, i was recommended a classic 12" from a lady whilst in London !!! that's good word of mouth !!

Having visited now about 5 times I love the place the food is excellent each time I’ve tried something different and have not been disappointed with any so try:- fishcakes monkfish and sweet potato thermadore veggie:- mushroom stroganoff field mushroom with??? my mouth waters at the thought The landlady is lovely always remembers us the perfect hostess also the wine is good they can recommend something to suit your taste and they periodically change their wine choices

You can eat ostrich, venison and get your steaks etc. The vegetables are all presented nice and tasty as well. I have put it is pricey, but it depends on what you have, if you have say venison you will pay the going rate for venison. The restaurant is in a small village.

great food at last

If there is any place that I would rather go or be taken to for Sunday lunch, it has to be the Rodean. The food is quality, the service so comfy and efficient you do not want to leave, and the price so reasonable you can keep going back. We describe it to friends and to guests of our holiday accommodation as Silver service in your own fine dining room. Take me there any weekend, I am always available!

I went there for the first time with my mother. She doesn? like spicy food but we just wanted something light for lunch. We ended having the soup which was a meal in its self. The waitress was very helpful with the suggestion. I Would definitely go there again.

love the place, did my steak exactly how i wanted it and even brought out two different types uncooked so i could better decide. also allowed me to deviate from the set menu slightly to accommodate my larger appetite! well worth the money.

Really really enjoyed our meal here. The menu is better than the average Italian as there is also steaks and fish dishes as well as the pizza and pasta and risottos. Lovely waiter, the place was full on a Tuesday night so I would book if you want a table at the weekend. Bill was reasonable.

I was celebrating my 30th birthday and we had a fantastic time. I was sent a complimentary birthday shooter with a sparkler and the atmosphere was 'party'. The food was plentiful and good value for money, the staff very helpful. The cocktails are fantastic i could not make up my mind so the bartender made me a special one. There is a very stylish Lounge bar downstairs which is table service, very chic and exclusive and a refreshing change from all the circuit bars.

i went with my partner for lunch weather was hot so we only went for a light bite. but i wanted to mention the quality of the desserts my partner a selection of sorbets and ice creams a selection of four all with fabulous fresh flavours you cant buy quality like that elsewhere. and i had the passion fruit assiette , a wonderfully light mousse melt in the mouth texture and remarkable flavour, a fantastic sorbet that cut through the tart like nothing i can describe they were truly remarkable and memorable. when we asked who had created such amazing treats we were told the pastry chef -Scott Paton is only nineteen ... WOW what a talent.

Sit and enjoy your food in one of the plushest Chinese restaurants around. The best time to go is when they have their Buffet nights when the food is plentiful and very reasonably priced. Although the drinks are a bit on the expensive side.

I had an excellent meal here. The best vegetarian meal for miles.

This is my local and has had its ups and downs. At present it is having an UP period. The landlord has been in some time now and has improved the decor and general look of the place. He has a good chef and the prices are reasonable. On his site you can see the current menu, chef's specials and make a booking. We use the restaurant regularly, for just a night out and for celebrations.

Unfortunately when I visited Jack In The Green it was on a quiet night. I prefer a little more vibrancy. However this didn't detract from the fact that this has to be the best food in the South West. Every bite was bliss!

Food 1/2 price at lunchtime - very nice surprise. Jasmine tea expensive! Service a mixture of friendly man and grumpy woman - not long to wait, though

We eat here regularly. The service is friendly with a warm olde worlde setting. The food is always good with a good choice.

Very nice place. I recommend. The Service is the best

Portions are enormous. Really good pub grub. Can get a bit busy on a Friday evening. Steak night on a Thursday is very popular. Well worth a visit.