Me and a friend went yesterday and ordered the Filet, when it came it was two very small slivers on my plate and just one tiny piece on my friends. For £32 for a main I would have expected at least a 6oz filet. The service is just OK, seems the waiting on staff are half interested. We ordered what we thought was a Pomerol wine at £60 which turned out to be not a true Pomerol and was a poor year 2014. On reflection it’s very expensive for a small meal. They need to focus on filling people up, the taste and presentation is good. I hope things improve as the location is nice.
Toms Table – Clitheroe