Restaurants in Fylde Coast and Blackpool

Choose any one starter from menu (excludes lamb chops
and seafood) and one main dish (excludes seafood). Poppadoms on the house. Available every day from 4.30pm-7pm.

Roast beef sirloin with all the trimmings, £21. Karaage chicken, £18. Miso Roast Cauliflower, £17.50.

One snack and two small plates, £22. Available Thursday to Saturday, 12pm-1.30pm.

Tuesday to Thursday all day and Friday till 5pm.

2 courses £18 or 3 courses £24.

Available Tuesday to Sunday from 11am till late - eat in or take away.

Every Sunday from 12 noon onwards alongside ‘The Pub’ Seasonal Menu.

Selected starters, steaks, sides and desserts all marked with a star for 50% off. Offer available when booked a table and each guest orders a main course to qualify.

Early Special Menu: 2 courses, £18.90 (available 5pm-7pm Sunday to Thursday).

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Arrive from 12.30pm, G&T Afternoon Tea, Bottle of Prosecco in room,
Overnight stay including breakfast
and late check out at 12pm!

All from £149 for 2 people.

Arrive from 12.30pm, 2 course Sunday Lunch served until 5pm, Bottle of house wine in the room, Overnight stay including breakfast and late check out at 12pm!

All from £149 for 2 people.

Midweek Meal Deal - 2 courses for £17.90. Available Tuesday-Thursday from 5pm-7.30pm.

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Lunch menu main a a drink, £9.95. Available 12pm-3pm, Monday to Friday.

Any burger or wrap £14.95 including a drink. From 12pm-8pm, Mondays.

Any pie £14.95 including a drink. From 12pm-8pm, Tuesdays.

Midweek roast deal £14.95. Roast of the day, including a drink. From 12pm-8pm, Wednesdays.

SUNDAY ROASTS served 12 noon until 6pm.

SMALL £11.95 | REGULAR £13.95 | LARGE £15.95

2-Course Set Menu, £16.95. Served 12pm-8pm Monday to Saturday.

Bring together friends for an afternoon or evening of cocktails, food and fizz.
Choose from 13 front line cocktails, fizz, Carling lager, or cider. All our bottomless options are 2 hours.

View the 3 food options.