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Enjoy a great meal & save money with these special offers & deals at a selection of restaurants in Brighton and Sussex.

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On sugarvine.com you can view profiles, special offers, photos, menus, wine lists and details of special events for many Brighton and Sussex restaurants, bars and pubs. Watch this space. . .

Brighton and Sussex competition

Win a luxury Lake District overnight stay for two including dinner and breakfast at Gilpin Hotel and Lake House.

Question:

QUESTION: Which of the lakes does Gilpin overlook? Enter this competition

Brighton and Sussex competition

Win a copy of ’Signature Chefs’ - 75 recipes from the finest chefs and venues in the Heart of England and Wales.

Question:

QUESTION: Is a posset an animal or a dessert? Enter this competition

Book a Local Hotel Room

If you're planning a special meal out, why not make a night of it? We can offer the best hotel deals, with discounts of up to 70%....more


Order a Takeaway

It's simple and free to place your Takeaway order online. Just click on the link to browse places to eat in Brighton and Sussex where you can order online....more

Matthew Mason

Matthew Mason is Head Chef of The Jack in the Green at Rockbeare, near Exeter -- one of Devon’s most exciting pub/restaurants. No stranger to awards, Matthew is a former South West Chef of the Year and ex-Gidleigh Park apprentice. During the past 17 years, he has helped transform the Jack from a rundown roadside pub into a beacon of superb cooking synonymous with exemplary levels of service. Matthew has teamed up with Sugarvine to answer your cookery questions.

Ask Matthew Mason your question.
Latest Question...

Do enzymes in foodstuff become depleted in the cooking process? If so, is there a way round this problem? - Philip Field

Read the answer from Matthew Mason

More Questions

Yes, they might be London-centric and some of them don’t even have all that much to say about the food -- but there’s no denying that the restaurant critics do make for interesting reading. So for your vicarious dining pleasure we’ve brought together restaurant reviewers from the quality national papers.
Read What the Critics have to say.

The Selsey Arms

The Selsey Arms is a traditional 17th Century pub with accommodation which enjoys a rural location in the village of Coolham, near Horsham. The pretty old coaching inn has al fresco areas at the front and rear with a lovely garden which offers views ...more

More places to eat in Horsham

More Pub Food venues

Enjoyed your last meal out? If so, write a restaurant review on Sugarvine and we’ll give you a £20 discount on your first case of wine purchased from Virgin Wines.

Browse more Brighton and Sussex reviews

Write a restaurant review

Latest Restaurant Review:Ocean Catch, Hastings

"20th of feb 2016. Rushed into the nearest chippie to get out of the cold. Wished I hadn't visited this one and walked further on to the Blue Dolphin. It was cheap enough but what a gloomy place, watery tasteless fish, watery ketchup ... Never again."
More information on Ocean Catch
DerbyArms-tvpav-11

The Queen once told a friend that were she ever to retire, she’d like nothing better than to see out the rest of her days in the Ribble Valley. Not the Scottish Highlands or Snowdonia, the Lake District or the Cotswolds but the Ribble Valley, which f ...see the full blog and reader comments

Hipping Hall

Some meals are worth a special journey. In The Gastrotourist we profile select destination restaurants from across the UK and beyond.

Hipping Hall

Find more destination restaurants

Latest news for diners in the Brighton and Sussex area.

    • The latest 3 and 4 AA rosetted restaurants

    New Four AA Rosettes · The Black Swan at Oldstead, Yorkshire · The Five Fields, London SW3 · Manchester House Bar and Restaurant, Manchester New three AA Rosettes · A Wong, London SW1 · Avista, London W1 ...more

    • Signature Dish Award for Brighton’s Indian Summer

    Brighton’s Indian Summer restaurant has had its Mamaji's Chicken named as one of the top three dishes in the Best In Britain Awards (BiBA) for Best Traditional Signature Dish 2015. Also cited are Cardiff-based Makosh restaurant’s Lamb Railway Curry and the Rabbit Stew of Cinnamon Culture in ...more

    • Giggling Squid at the Big Nibble event Sussex

    Giggling Squid Thai Restaurant in Horsham has picked up the prestigious award for International Food Festival Experience at the Big Nibble event in Sussex. Focused around Horsham Carfax open square at the town centre, Horsham Council, Horsham Markets and Food Rocks co organised a marvellous s...more

    • Olive Grove Restaurant now open

    Olive Grove Restaurant, Brighton and Hove has opened

    • Fatto a Mano Pizzeria now open

    Fatto a Mano Pizzeria, Brighton and Hove has opened

Click here for all the news
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