Brighton & Sussex Restaurants - The essential UK restaurant guide for eating out in Brighton & Sussex
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From Chichester in the west right along to Rye in the east, the Sussex coast is home to almost a million people. Brighton, Hove, Worthing and Littlehampton account for almost half this number and over the years a vibrant restaurant scene has developed giving residents plenty of choice. But even away from the Brighton conurbation, the Sussex coastline offers diners real variety, ranging from wonder ...more
Save money with these special restaurant deals for Brighton & Sussex diners. Please pick a day from the list below.
Name a racecourse close to Chichester...more
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First class food and staff second to none.You must try it we did and keep going back
Take the hassle out of making your restaurant reservation by booking a table online. It's simple and it's free -- just click on the link to browse the restaurants you can book in the Brighton & Sussex area. ...more
If you're planning a special meal out, why not make a night of it? We can offer the best hotel deals, with discounts of up to 70%. ...more
Every month we publish a list of the 10 most popular Brighton and Sussex restaurants on Sugarvine. These figures are based on searches by Sugarvine readers last month (previous month's results in brackets).
On sugarvine.com you can view profiles, photos, menus, wine lists and details of special events for many of the Brighton and Sussex's restaurants, pubs, cafes and takeaways.
Star Inn, Norman's Bay
The Blacksmiths Restaurant, Battle
Momma Cherri's Big House, Brighton
Pilgrims, Battle
The Dolphin, Littlehampton
The Cock Inn, Ringmer
Sylvan Oak, Findon Village
LucyCooks, Cookery School
The Dining Room, Chichester
Zigs, Arundel
Sovereigns At The Chequers, Pulborough
Cassons Restaurant, Tangmere
The Green Man Inn & Restaurant, Partridge Green
Exceat Farmhouse, Seaford
Pomegranate, Brighton
Graze Restaurant, Hove
The Saint, Brighton
Bridge Street Restaurant, Newhaven
Pomodoro e Mozzarella, Eastbourne
La Locanda Del Duca, Eastbourne
Leonardo, Hove
Terre à Terre, Brighton
Jali, Hastings
Pintxo People, Brighton
Nando's, Brighton
JaliMost people tend not to associate Indian food with fine dining. Indeed, of the close to 10,000 Indian restaurants in the UK, only a handful – most of ...more
Destination RestaurantsSome meals are worth a special journey. In The Gastrotourist we profile select destination restaurants from across the UK and beyond. This month:
The Elephant, Torquay
Hearty Pub Food
Findon VillageSet on the lee side of the South Downs, Findon has a rich history stretching back as far as the Doomsday Book and beyond. The prehistoric earthworks o ...more
Grape ExpectationsI don’t drink and drive. Or to be more accurate, I don’t drink alcohol beyond the legal limit and then drive. I know that consuming up to four units of alcohol is safe, ...more
The SaintThe Saint in Brighton is a supporter of the Slow Food movement so no surprise that this delicious pork belly dish needs five hours in the oven. ...more
Explorer Case £79.95The Explorer Case brings together a choice of interesting wines from around the globe, specially selected with variety in mind. There’s two bottles ea ...more
The Man Who Ate the World: In Search of the Perfect DinnerJay Rayner chronicles the revolution in high-end gastronomy that has been sweeping the world since the late eighties. Not simply an account of endless ...more
One Paston Place has now reopened as Sam’s of Brighton. That’ll be Sam from Seven Dials, so the food should be better than the name!. . .The Cowdray at Balcombe is open for business again following a serious refurb. Very swanky and under new management, the menu looks good too. . .West Stoke House near Chichester has been awarded a Michelin star and Bib Gourmands go to the Ginger Pig in Hove and St Clements in St Leonards. . .Zigoto in Brighton burned down just before Xmas but will be refurbished over the next six months. Watch this space. . .Chef Pascal of La Fourchette & Nou Nou has expanded his little empire with the newly opened and inventively named Brasserie Pascal in Hove. . .Gypsy Jazz evening every second Friday at Zigs in Arundel. . .Interested in fishing as much as fish? Frank Shaw, co-owner of the Bridge Street Restaurant, is an experienced skipper and has a boat for hire. . .Brighton's critically acclaimed Pintxo People has opened a London outpost -- Pinchito on Old Street in The City. . .