The Treasury is housed in Plymouth's impressive old treasury building near to the Theatre Royal and the giant walk-in strong room here still exists. Tastefully converted by entrepreneur Ben Shearn, this is the place to go for cocktails as well as con ...more
There's been a bit of a buzz (you may be forgiven for missing it) about the newest environmentally-friendly restaurant in London Town. Curiously ignoring Acorn House and its kin who have been quietly beavering away for some years on the eco-front, th ...see the full blog and reader comments
Matthew Mason is Head Chef of The Jack in the Green at Rockbeare, near Exeter -- one of Devon's most exciting pub/restaurants. No stranger to awards, Matthew is a former South West Chef of the Year and ex-Gidleigh Park apprentice. During the past 17 years, he has helped transform the Jack from a rundown roadside pub into a beacon of superb cooking synonymous with exemplary levels of service. Matthew has teamed up with Sugarvine to answer your cookery questions.
Ask Matthew Mason your question.Which side of the aluminium foil should you put next to the food -- is it the dull side showing on the outside of the dish/food? Does it really make any difference? I tend to think the shiny side reflects the heat more so put that facing the food for cooking and the dull side for wrapping to store. Or am I just being picky!!?? - Christine Stott
On sugarvine.com you can view profiles, photos, menus, wine lists and details of special events for many of Devon & Cornwall restaurants, bars and pubs. Watch this space. . .
- Il Gatto Nero Bar and Rooms, Truro
- Il Gatto Nero, Camborne
- Viners Bar and Restaurant, Summercourt
- Arundell Arms Hotel & Courthouse Bar, Lifton
- Kings Arms Bar Bistro, Holsworthy
- Morgan's Italian Mediterranean, Plymouth
- The Mission Cafe Bar & Bistro, Plymouth
- Arribas, Plymouth
- The Royal Oak, Winsford
- Tyme Restaurant at Trimstone, Woolacombe
- Gidleigh Park, Chagford
- Cullens Bar & Restaurant, Newquay
- Bistro One, Plymouth
- Khrua Thai Restaurant, Dartmouth
- Click here to see more
Some meals are worth a special journey. In The Gastrotourist we profile select destination restaurants from across the UK and beyond.
Simon Radley At The Chester GrosvenorYes, they might be London-centric and some of them don't even have all that much to say about the food -- but there's no denying that the restaurant critics do make for interesting reading. So for your vicarious dining pleasure we've brought together restaurant reviewers from the quality national papers.
Read What the Critics have to say.
Win an overnight stay, dinner including a bottle of wine and breakfast for 2 at the acclaimed riverside Washbourne Court Hotel set in the picturesque Cotswold village of Lower Slaughter, part of the von Essen hotels group
Which famous English public school begins with the letter E? Enter this competition
Enjoy a great meal & save money with these special offers & deals at a selection of Devon & Cornwall restaurants.
Book a Restaurant Table
Take the hassle out of making your restaurant reservation by booking online. It's simple and it's free -- just click on the link to browse the restaurants in Devon & Cornwall that you can book online....more
Book a Local Hotel Room
If you're planning a special meal out, why not make a night of it? We can offer the best hotel deals, with discounts of up to 70%....more
Order a Takeaway
It's simple and free to place your Takeaway order online. Just click on the link to browse places in Devon & Cornwall where you can order online....more
Enjoyed your last meal out? If so, write a restaurant recommendation on Sugarvine and we’ll give you a £20 discount on your first case of wine purchased from Virgin Wines.
Latest Recommendation:Kota Restaurant, Helston
More information on Kota Restaurant"One of the BEST restaurants in Cornwall. Never been disappointed and will always recommend. We had the early bird menu fr £14 and was blown away! The food was perfect and so was the hosting. Great place! ALWAYS worth a visit!"
Your guide to upcoming events at restaurants, pubs & venues in the area.
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- Thursday 2nd to Thursday 30th September | Bistro One
Mini Oyster Festival September brings our Mini-Oyster Fest @ Bistro One - loads of inventive Oyster dishes Raw or Grilled. We also give a free Oyster Opening demo! Devon is Oyster Heaven! Call for Menu. ...more
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- Sunday 5th September | Arundell Arms Hotel and Courthouse Bar
Fantastic Family Lunch What better way to catch up with your loved ones than all being sat around the table enjoying a delicious family meal together. On Sunday 5th The Arundell are making it Family Day and the best part is there will be no dishes to do afterwards. £ ...more
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- Tuesday 7th September | Arundell Arms Hotel and Courthouse Bar
Pudding Club Lunch Indulge your sweet tooth with as many puddings as you like, but remember...... you must finish your first before beginning another! Afterwards relax with a coffee or tea whilst casting your vote to decide the winning pudding. At the end of the year, ...more
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- Thursday 9th September | Austells
Camargue Night late summer reminder of the wetlands, salt flats and richness of Provencal food and wine. £49.95 pp ...more
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- Friday 10th September | Lewtrenchard Manor and Purple Carrot Chefs Table
Spicy September Curry Night Arrive 7.30pm - Indian inspired drinks reception. 8pm- Indian buffet - Lewtrenchard style £35.00 per person. ...more
- Latest news for diners in the Devon & Cornwall area.
- Matthew Downing from The Jack in the Green at Rockbeare has been crowned the 2010 'South West Chef of the Year.' Matthew, who was recently promoted to Third Chef at The Jack in the ...more
- The Academy of Food and Wine (AFW) is now accepting entries for its front-of-house Annual Awards of Excellence. The closing date for entries is 10 September. Entry forms can be obtained from Helen Glen at the AFW on 020 8661 4646 or helen@acfws. ...more
- Two new openings in Newquay- Black Sheep bar and kitchen gives way to The Indian Dining Club and Corkers is replaced by Level 3 Bar.
- Click here for all the news
