Enjoy a great meal & save money with these special offers & deals at a selection of restaurants in Scotland.
On sugarvine.com you can view profiles, special offers, photos, menus, wine lists and details of special events for many Scotland restaurants, bars and pubs. Watch this space. . .
Book a Local Hotel Room
If you're planning a special meal out, why not make a night of it? We can offer the best hotel deals, with discounts of up to 70%....more
Order a Takeaway
It's simple and free to place your Takeaway order online. Just click on the link to browse places to eat in Scotland where you can order online....more
Matthew Mason is Head Chef of The Jack in the Green at Rockbeare, near Exeter -- one of Devon’s most exciting pub/restaurants. No stranger to awards, Matthew is a former South West Chef of the Year and ex-Gidleigh Park apprentice. During the past 17 years, he has helped transform the Jack from a rundown roadside pub into a beacon of superb cooking synonymous with exemplary levels of service. Matthew has teamed up with Sugarvine to answer your cookery questions.Ask Matthew Mason your question.
I love homemade biscuits. I make them with buttermilk and I use White Lilly Self Rising Flour. I also use Crisco or Lard. I was told that the mixture should be rather wet, however the biscuits are always very soft and crumbly. They do taste good, but why are they so crumbly and what do I need to do to keep them from being so like this? I'd like to make a sandwich, but as such, this is not possible. Please help. - Peggie Turner
Yes, they might be London-centric and some of them don’t even have all that much to say about the food -- but there’s no denying that the restaurant critics do make for interesting reading. So for your vicarious dining pleasure we’ve brought together restaurant reviewers from the quality national papers.
Read What the Critics have to say.
The Royal Hotel is a former coaching inn situated on the edge of the Scottish Highlands in Comrie, Perthshire. The current owners took over in 1996 and set about creating "a beautiful, intimate, small, luxury hotel in Scotland" and this they have ach ...more
Enjoyed your last meal out? If so, write a restaurant review on Sugarvine and we’ll give you a £20 discount on your first case of wine purchased from Virgin Wines.
Latest Restaurant Review:Amicus Apple, Aberdeen
More information on Amicus Apple"Had an amazing meal here, great value, great choice and healthy options. Decided to stay much longer as it was such a good atmosphere."
The last two weeks have seen the dreaded lumbering EU creature of darkness shake off its sloth and remind us how it can suddenly change our little lives for the worse. It reared its head and sniffed the air, desperate to source a little fresh meat an ...see the full blog and reader comments
Your guide to upcoming events at restaurants, pubs & venues in the area.
- Saturday 14th to Sunday 15th September
Stratford upon Avon Food Festival The Stratford Food Festival 2013 is set to be bigger and better than ever this year with over 100 food and drink exhibitors there will be something to suit everyone’s taste buds. Headline act for Saturday is Sophie Michell, sought after healthy eatin ...more
- Monday 7th to Sunday 13th October
National Curry week 7th - 3rd of October. Featuring curry capital of Britains finals. www.nationalcurryweek.co.uk.
- Friday 25th to Sunday 27th October
Dartmouth Food Festival Come along to the Dartmouth Food Festival and sample a wide range of both English and international wines including a selection of styles from the nearby Sharpham Estate, which is not to be missed during the summer months. Also, be enlightened at mas ...more
Latest news for diners in the Scotland area.
- ROBINSONS VISITORS CENTRE GETS TOURISM SEAL OF APPROVAL
The new Visitors Centre at Robinsons Brewery in Stockport has received VisitEngland accreditation, with glowing testimony from the organisation’s assessors. The Visitors Centre, which has been open for just two months, has been recognised as a Quality Assured Visitor Attraction. The assessor w...more
- National Curry Week
7th - 3rd of October. Featuring curry capital of Britains finals. www.nationalcurryweek.co.uk.
- New Robinsons Ale
The 9th of May 2013 was certainly a day to remember in Robinsons staggering 175 year legacy as they expected a product launch like no other before … and they were not disappointed! With a reception attended by over 100 influential brewing trade representatives from both the UK and Internationally, T...more
- Aurora’s success!
LUXURY AURORA HOTEL COLLECTION SWEEPS THE BOARDS. AT THE ANNUAL SCOTTISH HOTEL AWARDS The luxury Aurora Hotel Collection romped home with an impressive eight accolades at the Scottish Hotel Awards which took place on Sunday 28th April at the Crowne Plaza Hotel in Glasgow. The Aurora Hotel Colle...more
- NEW Childrens Menu
Europa have launched a childrens menu. Available only at the Nailsea branch. £5.45 for pizza, pasta or chicken dish. Including a drink and ice cream.