We have had several excellent meals at the Horse and Farrier in recent years but this was the best one yet. The new chef is a star. All four of us chose the halibut special. It was a wonderful dish. The fish was cooked perfectly and the Mediterranean style vegetables were just right on a very warm summer evening. As for the bitter chocolate mousse with cherries! I don't usually eat dessert but this was just amazing, both rich and refreshing - a difficult act to pull off. . Not a cheap meal but very good value for food of this quality. We shall certainly be back
Horse and Farrier – Penrith