Brighton & Sussex Restaurant Recommendations
Enjoyed your last meal out? If so, write a restaurant recommendation on Sugarvine and we'll give you a £20 discount on your first case of wine purchased from Virgin Wines. Just type the restaurant name into the search box and click Search.
I recently found out that The White Horse had a new chef so I went today to sample the goods. Ronnie (the chef) did us proud with a fantastic home-made cream of broccoli and Stilton soup, and the liver was melt-in-the-mouth. He makes all his own dressings and sauces so the food is truly unique. You won't be able to keep me away!!
More The White Horse recommendationsi love chicken satay most especially satay sauce.
More Imperial Chef recommendationsi love malaysia satay and char kuey teow
More Yous Chinese Restaurant recommendationsI have been lucky enough to dine at some fantastic restaurants around the world over the past few years, but when I stumbled across Dal Maestro in Eastbourne I really was happily surprised. This beautiful restaurant combined the amazing service and food, such that I visited 4 nights out of a 6 night stay in Eastbourne! I enjoyed lovely Italian salads, as well as a fabulous steak meal, complimented with the perfect wines. I highly recommend this restaurant for fine dining in the most surprising of destinations. Dal Maestro was the sunshine in my day during a mid-winter, work trip to Eastbourne. 4.5 stars
More Dal Maestro recommendationsThe best fish in Eastbourne - fried or grilled - and a lovely casual, friendly atmosphere with dedicated, efficient staff.
More Holiday Inn Fish Restaurant recommendationsvery good food, friendly staffs. Highly recommended for someone who looking for an authentic Indian
More Kemp Spices recommendationsAbsolutely fabulous, Sinan and the team are friendly and accommodating, the atmosphere is relaxed and comfortable and the food is delicious. It is a lovely night out and I try to go every month.
More Sylvan Oak recommendationsGreat food in a fantastic country setting overlooking the Downs. I had mussels in cider sauce, and Fillet of Sea Bass with stir-fried veg, washed down with a decent Chilean Pinot Noir, and then I saved room for the plum and pomegranate molasses crumble- yummy.
More Burpham Country House recommendationsvery very good food, attention and service. extensive menu.
More Shiplu Tandoori Restaurant recommendationsRead More Recommendations Displaying page 1 of 46: 1 2 3 4 5 [Next >>]


