Once again we had a lovely Sunday meal at The Globe. I had roast pork which was a little fatty as pork often is, but was very nice. My wife had the sea bass which was excellent. Vegetables were tasty with the roast, as were the potatoes and our side dish of green beans. Lovely pint of Peroni and a nice Italian red to accompany the meal. As always, the staff are very attentive - would recommend 100%. Not cheap, but not expensive - you get what you pay for, and this was worth paying for.
The Globe Inn Marsh Rye – Rye