We had Sunday Lunch at The Wheatsheaf and it was excellent. We both had the roast beef and it was served with a delicious selection of vegetables, both roast and mashed potatoes and of course Yorkshire pudding. Gravy was plentiful, as it should be. We shared starter of Morecambe Bay brown shrimps which were served in butter. Perfect. To round off the meal we had an indulgent Creme Brulee. Would highly recommend. Staff were very friendly.
The Wheatsheaf at Beetham – Milnthorpe