Archive for the 'staff' tag

The Kids Are Alright

nlogkidsChildren + restaurants = bad news. Everyone knows that. It’s a fact of life – you take the trouble to book a romantic table for two at a nice place down the road and odds on, you’ll be sharing...
Read more

Chain Reaction

They’re funny things, these economic times. Restaurateurs – along with all businesses – suffer from the belt-tightening too, but it seems that they have markedly different ways of dealing...
Read more

Killer Allergies

When you go out to eat, you don’t expect to be taking your life in your hands when you step through the restaurant door. But if you suffer from a food allergy, that’s exactly what you are...
Read more

American Hot

Let’s set the scene: Hot date tonight, bit nervous, you’re thinking of taking him/her out for dinner; unfortunately your fine dining venue of choice is booked solid but lo, through the...
Read more

The Tipping Point

Tipping in restaurants has always been something of a controversial issue. We Brits haven’t quite got the hang of it: the Americans take it as read, openly and generously tipping to make up the...
Read more