Good Food Guide Recommended Restaurants in Cheshire
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L'Endroit
70-72 Lawton Street, Congleton, CW12 1RS - 0871 5296535
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Congleton's L'Endroit opened in May 2003 with chef patron Eli Laconte offering classic French cuisine 'without the nouvelle'. The 34-cover restaurant features in the Good Food Guide and the Michelin Guide. Everything except the cheese and the ice cream is freshly made on the premises – to the extent that his own bees produce the honey used here -- and game is a speciality. Typical dishes might include starters such as Hot goat’s cheese roasted with L’Endroit garden honey on a mixed leaf salad or Home-made black pudding with raisins and seasonal salad. Mains could include Braised dorade fillet with tomato coulis and a basil and herb crust or Pheasant breast stuffed with foie gras and leg meat in a calvados sauce. The menu changes with the seasons although the business lunch menu changes every week. The wine selection is extensive with both a standard list and a special list containing a wealth of gems from the Bordeaux, Burgundy and Rhone regions. Prices from £10.25 to £1200. L'Endroit is open lunch and dinner Tuesday to Friday and for dinner only on Saturdays. And tables aren’t turned here so once you are seated you can eat at your leisure and really savour the L’Endroit experience. Closed on Sundays but the restaurant can be booked for private parties. And when weather permits, you can dine on the Parisian-style terrace.Awards | Good Food Guide 3
Click here for L'Endroit website Tell this venue you saw them on SugarvineSimon Radley At The Chester Grosvenor
Eastgate, Chester, CH1 1LT - 0871 811 4308
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The Michelin-starred restaurant at Chester's luxurious five-star Grosvenor Hotel & Spa was formerly known as Arkle – after the Duchess of Westminster’s famous steeplechaser – but was renamed Simon Radley At The Chester Grosvenor in 2008 in honour of the Executive Chef who has headed up the kitchen team for 20 years and held a Michelin star since 1990. This is fine dining in grand style with a seasonally changing menu inspired by French haute cuisine. Choose from the a la carte or the tasting menu complemented by a thousand-bin wine list which is one of the very best in the country. Simon Radley At The Chester Grosvenor is open for dinner from Tuesday to Saturday; the hotel’s other dining options include La Brasserie, for more informal dining, and The Arkle Bar and Lounge for pre-dinner drinks, morning coffee, light lunches and afternoon tea.Awards | 1 Michelin Star | 4 AA Rosettes | Good Food Guide 7
Click here for Simon Radley At The Chester Grosvenor website Tell this venue you saw them on Sugarvine
