Enjoy a great meal & save money with these special offers & deals at a selection of restaurants in Liverpool and Merseyside.


October Featured Offers

Festive Menus At Bills Bill's Restaurant Liverpool, Liverpool OneBritish

Bill’s Christmas menus available from 27 November to 24 December starting at £24.95 for three courses. View menu and order form.

Christmas Menus From £16.95 Blue Mango Restaurant, PrescotIndian

Celebrate the festive season at Blue Mango starting at £16.95 for three courses. View menu and order form.

Lunch Offer Spitroast, WavertreeRotisserie

Lunch Offer: Half a roast chicken with either rice, chips or salad, £6.

Dinner, Wine And A Room, £99 Malmaison Brasserie, Liverpool City CentreFrench

BOOK ONLINE OFFER: ROOM for dinner at Malmaison this Autumn? Enjoy 2 courses from our special prix fixe menu, a bottle of juicy Mal Plonk and a room for two from only £99 this Autumn. ABOUT THIS OFFER Enjoy a choice of 2 course dinner from the Prix Fixe menu or an allowance of £19.95 per person towards the al a carte menu a bottle of our fabulous juicy house wine, plus a gorgeous room. London only includes an allowance of £20pp towards the Lounge menu or the a la carte menu in Stripbar & Steak. All from just £99, or just £89 in Leeds.* TERMS AND CONDITIONS Rate is fully pre-paid at the time of booking. Rates are non-refundable/non-transferable once booked. Available all days. Supplements apply on Saturday nights. * Rates at London and Oxford start at £175. Oxford not available on a Saturday night. Table bookings at the Brasserie must be made before 7pm or after 9pm. Rate based on two people sharing a standard room. Upgrades available at a supplement. Rate available until the end of December 2014. Subject to availability. Cannot be booked more than 60 days in advance. Click here to book this offer. For general reservations:

Midweek Lunch Buffet, £7.50 THE Chinese Buffet, St.HelensChinese

Midweek Lunch Buffet: Eat all you can for £7.50 (£3.99 for children aged 3-10 and kids under 3 eat for free).

Free Drink On Arrival The Martin Inn, OrmskirkPub Food

FREE DRINK ON ARRIVAL: When you mention Sugarvine, or show the offer on your mobile phone (Available every day).

3 Courses And Wine, £16.95 Cargo Restaurant, Bar & Deli, Liverpool City CentreMediterranean

3 courses and a bottle of wine per couple, £16.95 each. Available Mondays.

Friday Night Experience Exclusive Web Offer PanAm Bar and Restaurant, Liverpool City CentreBritish

PanAm Friday Night Experience Exclusive Web Offer: 2 courses and a half bottle of wine just £19.95 with live entertainment from Liverpool's best bands between 7pm and 10pm. Tables must be booked in advance. Call 0151 702 5831 and quote 'WEBOFFER'. View more information. For general reservations:

Bring Your Own Bottle Christakis Greek Taverna, Liverpool City CentreGreek

BYOB: Bring your own bottle from Sunday to Thursday 4.30 - 10pm when dining from the A La Carte Menu only. (Not available during December) £2.50 corkage per person applies.

Lunch Rapido, £9.95 Prego Restaurant, Liverpool City CentreItalian

Lunch Rapido: 2 courses for £9.95. 12-2.30pm.

Liverpool and Merseyside competition

Win a night’s stay at for two at The Bishopstrow Hotel and Spa including dinner, bed and breakfast. Enjoy a three-course a la carte dinner in the AA-rosetted restaurant.


The Bishopstrow Hotel and Spa is located in which county Enter this competition

Book a Local Hotel Room

If you're planning a special meal out, why not make a night of it? We can offer the best hotel deals, with discounts of up to 70%....more

Order a Takeaway

It's simple and free to place your Takeaway order online. Just click on the link to browse places to eat in Liverpool and Merseyside where you can order online....more

Matthew Mason

Matthew Mason is Head Chef of The Jack in the Green at Rockbeare, near Exeter -- one of Devon’s most exciting pub/restaurants. No stranger to awards, Matthew is a former South West Chef of the Year and ex-Gidleigh Park apprentice. During the past 17 years, he has helped transform the Jack from a rundown roadside pub into a beacon of superb cooking synonymous with exemplary levels of service. Matthew has teamed up with Sugarvine to answer your cookery questions.

Ask Matthew Mason your question.
Latest Question...

What is the difference between Medjool dates and stoned dates in the supermarket and where would I get Medjool dates from please? - Irene

Read the answer from Matthew Mason

More Questions

Yes, they might be London-centric and some of them don’t even have all that much to say about the food -- but there’s no denying that the restaurant critics do make for interesting reading. So for your vicarious dining pleasure we’ve brought together restaurant reviewers from the quality national papers.
Read What the Critics have to say.

Salt House Tapas

Salt House Tapas is situated right opposite John Lewis in what was once the Bishop of Liverpool’s residence. This Good Food Guide-listed modern urban tapas bar is the brainchild of Paddy and Martin, the team behind the original food concept at Med-st ...more

More places to eat in Liverpool City Centre

More Tapas venues

Enjoyed your last meal out? If so, write a restaurant review on Sugarvine and we’ll give you a £50 discount on your first case of wine purchased from Virgin Wines.

Browse more Liverpool and Merseyside reviews

Write a restaurant review

Latest Restaurant Review:Rubino Restaurant, St.Helens

"Came here last night and found it to be absolutely fantastic, we didn't book but they still sat us down. I had the Fillet Steak Rossini and my wife had Salmon, couldn't find any fault what so ever. Afterwards we moved to the bar and sat down drinking cocktails - 2 for £6.95!!! Great atmosphere, great music, great food, great staff. We will definitely be back."
More information on Rubino Restaurant

Word is, we've reached peak burger. And probably peak everything USA, as the proliferation of (hot) dog joints, burger shacks, waffle vans and diners continues across the country. Every chef, everywhere, is attempting their own individual gourmet tak ...see the full blog and reader comments

Your guide to upcoming events at restaurants, pubs & venues in the area.

    • Sunday 23rd February to Sunday 16th November  |  Sapporo Teppanyaki Liverpool

    Family Fun Days Adults £10.95 2 Courses with a glass of wine Children £4.95 1 Course with a soft drink. FREE face painting, FREE balloon modelling, FREE sushi roll demonstrations. Sun 23rd February/Sun 13th April/Sun 29th June/Sun 17th August/Sun 1 ...more

    • Friday 22nd August to Friday 28th November  |  PanAm Bar and Restaurant

    PanAm Friday Night Experience Experience amazing food, cocktails and entertainment from Liverpool's best bands every Friday at PanAm. Book your table now. View more information and band schedule. ...more

    • Friday 31st October  |  St John Restaurant at the Sir Thomas Hotel

    Oktoberfest "Sir Thomas Gentleman's Gourmet Club" Gathering at 1.30pm Event to Start 2.00pm. One of the few subjects we have not covered fully so we are celebrating the German Oktoberfest ...more

    • Friday 31st October  |  Fahrenheit Bar & Grill

    Danny Alexander A popular vocalist and guitarist ...more

Click here for full event listings
Northcote, Langho

Some meals are worth a special journey. In The Gastrotourist we profile select destination restaurants from across the UK and beyond.

Northcote, Langho

Find more destination restaurants

Latest news for diners in the Liverpool and Merseyside area.

    • The Corner Room Care and Bar now open

    The Corner Room Care and Bar, Mossley Hill has opened


    A south Liverpool restaurant which is fast earning a reputation for seriously good food is looking forward to welcoming acclaimed singer Asa Murphy for its first evening of entertainment to coincide with the launch of their website. L’Olivetto on Rose Lane in Allerton, first opened its doors a fe...more

    • Fraiche named best restaurant in The Sunday Times Top 100 Restaurants

    Marc Wilkinson’s Oxton-based restaurant Fraiche, in Merseyside, has knocked Gidleigh Park off the top spot to be named the best restaurant in Britain in The Sunday Times Top 100 Restaurants. Fraiche, which has held a Michelin-star for seven years, moves up from its 2013 ranking of sixth place. I ...more

    • Rumi by Bukhara now open

    Rumi by Bukhara, Liverpool City Centre has opened

    • CHILLI BANANA - The Cookbook

    Cheshire’s leading specialist in Thai home-cooking launched her first ‘Chilli Banana’ restaurant in Wilmslow nearly 20 years ago. Now May Wakefield is going into print with a debut cookbook that publishes in November. The 160-page hardback features more than 50 recipes along with notes on Thai co...more

Click here for all the news

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