Enjoy a great meal & save money with these special offers & deals at a selection of restaurants in Liverpool and Merseyside.
November Featured Offers
Free Drink On Arrival The Martin Inn, OrmskirkPub FoodFree Drink On Arrival: When you mention Sugarvine or show this offer on your mobile phone.
Exclusive Sugarvine Early Bird Offer Hannahs Bar, Liverpool City CentreBarExclusive Sugarvine Early Bird Offer: 2 courses for £12 or 3 courses for £15 (available off Terrace menu from 12pm-6pm daily).
Party Sharing Menu Rookwood Bar & 'Cue, Liverpool City CentreAmericanParty Sharing Menu: £20 per person (veggie alternatives available on request).
Dinner, Wine And A Room, £99 Malmaison Brasserie, Liverpool City CentreFrenchBOOK ONLINE OFFER: ROOM for dinner at Malmaison this Autumn? Enjoy 2 courses from our special prix fixe menu, a bottle of juicy Mal Plonk and a room for two from only £99 this Autumn. ABOUT THIS OFFER Enjoy a choice of 2 course dinner from the Prix Fixe menu or an allowance of £19.95 per person towards the al a carte menu a bottle of our fabulous juicy house wine, plus a gorgeous room. London only includes an allowance of £20pp towards the Lounge menu or the a la carte menu in Stripbar & Steak. All from just £99, or just £89 in Leeds.* TERMS AND CONDITIONS Rate is fully pre-paid at the time of booking. Rates are non-refundable/non-transferable once booked. Available all days. Supplements apply on Saturday nights. * Rates at London and Oxford start at £175. Oxford not available on a Saturday night. Table bookings at the Brasserie must be made before 7pm or after 9pm. Rate based on two people sharing a standard room. Upgrades available at a supplement. Rate available until the end of December 2014. Subject to availability. Cannot be booked more than 60 days in advance. Click here to book this offer. For general reservations:
Three Dishes For £12.50 Salt House Bacaro, Liverpool City CentreItalianChoose any three dishes for £12.50 (available 12pm-5pm daily).
Lunch Rodizio: £14.95 Viva Brazil, Liverpool City CentreBrazilianLunch Rodizio: £14.95 (Mon-Fri), £17.95 (Sat-Sun). Must be seated before 5pm.
Early Evening Menu, £9.95 Christakis Greek Restaurant, WavertreeGreekEarly Evening Menu: 2 courses, £9.95 (available Monday to Saturday 4.30pm-6.30pm and Sunday 1pm-7pm),
Monday Night Offer Hanover Street Social, Liverpool City CentreFrenchMonday Night Offer: 2 courses from the a la carte menu and a bottle of wine per person for just £19.95.
Prix Fixe Menu, £17.50 The London Carriage Works, Liverpool City CentreBritishPrix Fixe Menu: 2 courses, £17.50; 3 courses, £22.50. Available Mon-Wed from 5pm-10pm Thurs-Sat 5pm-6.30pm Sunday 12-9pm.
3 Courses, £14.95 Prego Restaurant, AintreeItalianEarly Doors: Three courses from the early doors menu, £14.95 per person. 5pm-7pm every day except Saturdays.
Free Glass Of Prosecco The London Carriage Works, Liverpool City CentreBritishDine Tuesday to Friday with a two-course lunch or a three-course dinner from the prix fixe menu, and get a complimentary glass of Prosecco. Two-course lunch £17.50 / Three-course dinner £22.50. Lunch available Tuesday to Friday from 12noon to 3pm. Dinner available Tuesday to Thursday from 5pm to 10pm and from 5pm - 6.30pm on Fridays. Offer available until Thursday 27th November and is subject to availability.
On sugarvine.com you can view profiles, special offers, photos, menus, wine lists and details of special events for many Liverpool and Merseyside restaurants, bars and pubs. Watch this space. . .
Win a night’s stay at for two at The Bishopstrow Hotel and Spa including dinner, bed and breakfast. Enjoy a three-course a la carte dinner in the AA-rosetted restaurant.
The Bishopstrow Hotel and Spa is located in which county Enter this competition
Book a Local Hotel Room
If you're planning a special meal out, why not make a night of it? We can offer the best hotel deals, with discounts of up to 70%....more
Order a Takeaway
It's simple and free to place your Takeaway order online. Just click on the link to browse places to eat in Liverpool and Merseyside where you can order online....more
Matthew Mason is Head Chef of The Jack in the Green at Rockbeare, near Exeter -- one of Devon’s most exciting pub/restaurants. No stranger to awards, Matthew is a former South West Chef of the Year and ex-Gidleigh Park apprentice. During the past 17 years, he has helped transform the Jack from a rundown roadside pub into a beacon of superb cooking synonymous with exemplary levels of service. Matthew has teamed up with Sugarvine to answer your cookery questions.Ask Matthew Mason your question.
Yes, they might be London-centric and some of them don’t even have all that much to say about the food -- but there’s no denying that the restaurant critics do make for interesting reading. So for your vicarious dining pleasure we’ve brought together restaurant reviewers from the quality national papers.
Read What the Critics have to say.
Yee Rah Bar & Grill has brought a new Thai dining concept to Liverpool with a unique menu that offers diners a choice of classic international dishes alongside Thai favourites. So as well as Pad Thai and Thai curries you’ll find dishes like Chinese b ...more
Enjoyed your last meal out? If so, write a restaurant review on Sugarvine and we’ll give you a £50 discount on your first case of wine purchased from Virgin Wines.
Latest Restaurant Review:Liverpool One Bridewell, Liverpool City Centre
More information on Liverpool One Bridewell"Enjoyed a fabulous meal in this quirky and unusual setting. Liverpool One Bridewell. All our group were impressed with the meals we ordered but oh....The Irish Stew was just gorgeous, huge portion with cabbage and a big wedge of crusty loaf for only £5....what a bargain! Eating in former cells is both entertaining and cosy. We will be back!"
Each month Head Chef Jon Los from The Bishopstrow will be providing exclusive seasonal recipes for Sugarvine readers to cook and enjoy at home. As a chef he prides himself on utilising the seasonality of produce to bring out the best possible flavour ...see the full blog and reader comments
Your guide to upcoming events at restaurants, pubs & venues in the area.
- Friday 22nd August to Friday 28th November | PanAm Bar and Restaurant
PanAm Friday Night Experience Experience amazing food, cocktails and entertainment from Liverpool's best bands every Friday at PanAm. Book your table now. View more information and band schedule. ...more
- Thursday 13th to Sunday 30th November | Tea Parlour
Proper Gentleman's Tea Its Movember. 10% off all month long. A hearty spread fitting a man of good taste. A choice of Rare Tea (We recommend Wild Rooibos). Hot water crust meat pie and strong English mustard. Homemade Scotch eggs with pickled onion A selection of r ...more
- Sunday 23rd November | The Mansion House
Christmas Fayre Sunday, 23rd Nov (10.00 am - 4.00 pm). •Live Reindeer & companion elves. •Santa's Grotto (£5 entrance). •Face Painting. •Craft, Gift & Information Stalls. •Age UK Mid Mersey Tombola. Entertainment: •Carol Singing. •Paparazzi Dance ...more
- Wednesday 26th November | The Montgomery Pub & Kitchen
Pie & Ale Night 2courses £12.92, 3 courses £14.95. ...more
- Thursday 4th to Saturday 20th December | Sheldrakes
CHRISTMAS PARTY NIGHTS Celebrate Christmas with Colleagues at Sheldrakes. 3 Courses of Finest Christmas Fayre followed by Entertainment. Dine and Dance for £26.95. Every Thursday, Friday and Saturday in December. ...more
Latest news for diners in the Liverpool and Merseyside area.
- BrewDog Liverpool opens in Colquitt Street
Craft ale chain BrewDog has opened in the heart of one of Liverpools most exciting areas.
- Health Food Brand Fuel Station Opens Pop Up In Liverpool
HEALTH and fitness food brand Fuel Station is running a pop-up in Liverpool before opening a planned restaurant in the city centre. ...more
- New Lunchtime Opening Hours for Charcoal Grill
The Charcoal Grill on Claughton Street, St. Helens, is now open for lunch between the hours of 11.30am - 2.15pm Monday to Saturday.
- CAU signs deal with Bruntwood for Argentinian restaurant in Liverpool
Argentinian-themed CAU restaurant is due to open on the ground floor of the Queen Insurance Building in Castle Street, Liverpool in 2015. ...more
- Cargo introduces Sunday Platters
Sunday is traditionally the day of rest, but there's no rest for the talented team of chefs at Cargo Restaurant, Bar and Deli this Sunday as they introduce their new concept Cargo Sunday lunch platters. Cargo launched just three months ago and has attracted a wealth of visitors from whom the fee...more